Popular Dishes
HARA BAHAR KEBABS (St)
A tasty vegetarian alternative, fresh spinach and potatoes filled with paneer and roasted ...
£4.00
STARTERS
HARYALI CHICKEN (St)
Boneless pieces of succulent free-range chicken breast in a creamy marinade of fresh spina...
£5.00
SUNDAR RACHANA MIXED PLATTER (St)
Start in style with a delicious combination of our most popular traditional appetisers; Mu...
£6.00
AJWANI SALMON TIKKA (St)
Fresh Scottish salmon, infused with a marinade of fresh lemon juice, ginger and cardamom s...
£6.00
MACHLEY FRY (St)
A pan-fried boneless and skinless fish fillet, lightly spiced, infused with a marinade of ...
£6.00
SHAHI PRAWN (St)
Deliciously seasoned Arctic Royal tiger prawns, deep-fried for a crispy coating accompanie...
£6.00
KING PRAWN PURI (St)
North-Atlantic king prawns, sautéed and lightly seasoned in a spicy tomato sauce, served ...
£6.00
MURGH MALAI TIKKA (St)
Tender cubes of free-range British chicken breast marinated in ghee (Indian clarified butt...
£5.00
CUMIN CRAB CAKES (St)
Handcrafted crab cakes filled with fresh white Devon crab meat, crushed potatoes, herbs an...
£6.00
HARA BAHAR KEBABS (St)
A tasty vegetarian alternative, fresh spinach and potatoes filled with paneer and roasted ...
£4.00
RACHANA BAIGAN-E-BAHAR (St)
An Indian classic, fresh aubergine steaks stuffed with paneer, sesame seeds and dressed wi...
£5.00
SHAHI KEBABS (St)
Minced Scottish lamb blended in a delicious mix of ground spices, fresh ginger and garlic.
£6.00
SUNDAR LAMB CHOPS (St)
Tender Scottish baby lamb chops marinated overnight in a spiced yoghurt sauce and cooked t...
£7.00
SUNDAR SAMOSA
Homemade pastry deep-fried with a seasoned meat or vegetable filling shaped by hand for a ...
£3.00
ONION BHAJI (St)
Mildly spiced sliced onions mixed in homemade chickpea flour batter and deep-fried until l...
£3.00
CHEF’S SPECIALITIES
DHAKESWAN MURGH (HYDERABADI)
Tender pieces of succulent free-range chicken, grilled in a marinade of fresh herbs and sp...
£11.00
JINGA MIRCHI (KING PRAWN)
A Bengali speciality, spicy North-Atlantic king prawns tossed in fresh green chillies and ...
£14.00
BENGALI MACHER JHOL
Freshwater Goan Tilapia fish, pan-fried in a special medium spiced sauce with onion, garli...
£13.00
AWADI DUCK ARCHARI
Steamed Gressingham confit duck breast from Suffolk, specially seared in a mix of Tamil bl...
£16.00
MAJADAR LAMB LAHORI
Tender Scottish lamb pieces with a rich medium sauce infused with ground spices, fiery gin...
£13.00
KARIZMA MURGH
Tender free-range chicken breast filled with minced meat and fresh seasonal vegetables, ma...
£13.00
KING PRAWN MALABER
Delicious fresh North-Atlantic king prawns combined with mild spices and coconut cream in ...
£14.00
SUNDAR CHICKEN CHETTINAD
Succulent free-range chicken with roasted peppercorns, coconut and Indian seeds in a fiery...
£11.00
RACHANA JEERA CHICKEN
Tender boneless free-range chicken infused in a lively cumin, coriander and a creamy masal...
£13.00
SUNDAR ROSHNY CHICKEN
Tender pieces of free-range chicken cooked with garlic, onions and fresh coriander in a de...
£11.00
SUNDAR RACHANA’S BAHARI DHANSAK (V)
Medium spice with a distinct balance between it’s sweet and sour flavour. Our Bahari Dhans...
£10.00
SUNDAR RACHANA’S SPECIAL BIRYANI
Traditionally cooked tender Lamb and Basmati rice infused with traditional spices, fresh v...
£14.00
GRILLED MAIN COURSES
All of our grilled dishes are marinated in freshly ground aromatic herbs and spices and specially prepared in a traditional clay oven. Our tandoor dishes are cooked over a charcoal fire and served with a side salad.
SUNDAR RACHANA SHASHLIK (MIXED GRILL PLATTER)
A selection of mouth-watering Tandoori specialities, including Tandoori King Prawn, Shashl...
£14.00
CHICKEN SHASHLIK
Boneless free-range chicken pieces in a spicy marinade, cooked over a charcoal fire and ga...
£10.00
LAMB SHASHLIK
Tender pieces of Scottish lamb in a delicious marinade made with freshly ground herbs and ...
£11.00
BAHAR-E-KEBAB (PANEER SHASHLIK) (V)
Kebabs of Artisan paneer marinated in a blend of aromatic herbs and spices with fresh spin...
£9.00
SUNDAR LAMB CHOPS
Tender Scottish baby lamb chops marinated in spiced yoghurt, char-grilled over a charcoal ...
£14.00
AJWANI SALMON
Succulent pieces of fresh Scottish salmon infused with the flavours of carom seeds, ginger...
£14.00
GRILLED SEA BASS
Fresh Cornish Sea bass fillet lightly seasoned and pan-fried to perfection accompanied wit...
£15.00
TANDOORI KING PRAWN
North-Atlantic king prawns in a seasoned yoghurt with garlic, ginger zest and fresh ground...
£15.00
TANDOORI CHICKEN (Half)
Classic free-range chicken, on the bone, marinated in spiced yoghurt and prepared in a tra...
£11.00
VEGETARIAN MAIN COURSES
MATTAR PANEER BALTI (V)
North Indian inspired recipe, paneer and fresh green peas in a rich creamy butter sauce.
£8.00
SUNDAR PALOK (V)
Classic from Southern India, soft lentil based chowder, lightly spiced and cooked with fre...
£8.00
PANEER MAKHANI (V)
Chunks of paneer cooked in a mild creamy sauce.
£8.00
HARYALI VEG (V)
A blend of fresh spinach and mint with seasonal veg in a masala sauce with a unique green ...
£8.00
TRADITIONAL MAIN COURSES
Madras
£8.00
PASANDA NAWABI
A Kashmiri recipe marinated in fresh cream, ground almonds, aromatic herbs and spices for ...
£8.00
MASALA
An ever-popular dish, char-grilled in our clay oven. Cooked in our Chef’s special homemade...
£8.00
DHANSAK
Medium spice with a distinct balance between it’s sweet and sour flavour. Our Dhansak is a...
£8.00
BALTI
Sautéed in onions, coriander, garlic, green chillies, tomatoes and tamarind sauce.
£8.00
KORAI
Cooked to perfection in finely ground spices, fresh creamy coconut milk, Tamil black peppe...
£8.00
JALFREZI
Cooked in our Chef’s specially prepared chopped tomatoes, sliced green chilli, ginger and ...
£8.00
SAGWALA
Fried in traditional aromatic spices for a slightly dry texture, with fresh spinach for ex...
£8.00
KORMA
Cooked in a delicious Chef’s special mild, creamy yoghurt sauce.
£8.00
Vindaloo
£8.00
Curry
£8.00
Bhuna
£8.00
Rogan Josh
£8.00
Pathia
£8.00
Butter
£9.00
Ceylon
£8.00
Dupiaza
£8.00
BIRYANI
Freshly prepared Basmati rice infused with traditional spices, fresh vegetables and enhanced with a Saffron aroma.
VEGETABLE BIRYANI
£9.00
CHICKEN BIRYANI
£11.00
PRAWN BIRYANI
£13.00
PRAWN BIRYANI
£13.00
LAMB BIRYANI
£14.00
SET MEALS
SET MENU FOR 2 PERSONS
2 x poppadoms. Starters: Chicken Tika & Onion Bajis. Mains: Chicken Tika Masala, Lamb Loho...
£35.00
SET MENU FOR 4 PERSONS
4 x poppadoms. Starters: Chicken Tika & Onion Bajis, Lamb Chops, Meat Samosas. Mains: Chic...
£65.00
SET MENU FOR 2 PERSONS (VEGETARIAN)
2 x poppadoms. Starters: Vegetable Samosas, Hara Bahar Kebabs. Mains: Vegetable Balti, Sun...
£30.00
SIDE DISHES
BHINDI BHAJI (V)
Delicate and exotic fresh Okra cooked in ground spices and finely chopped tomatoes for a s...
£5.00
RACHANA ALOO (V)
Bombay style potato dish, British potatoes cubed and glazed in ground spices and fresh cor...
£4.00
OKRA DUPIAZA (V)
Fresh okra bursting with flavour, lightly spiced and stir-fried in coriander for added con...
£5.00
TARKA-DHAL (V)
Delicious, creamy classic made with yellow lentils left to simmer in a mix of ground turme...
£4.00
ALOO PALAK (V)
Pan-fried spinach and potato cubes sautéed in seasoned garlic oil and softened in ground ...
£4.00
ALOO GOBI (V)
Pan-fried cauliflower and potato cubes sautéed in fresh ginger and traditional spices.
£4.00
SUNDAR MUSHROOMS (V)
Mellow and flavoursome mushrooms gently sautéed until soft and cooked in ground spices wi...
£5.00
BRINJAL BHAJI
£4.00
CHANA MASALA
£4.00
RICE & Bread
PESHWARI NAAN (V)
£4.00
STEAMED RICE (V)
£3.00
JEERA RICE (V)
£4.00
MUSHROOM RICE (V)
£4.00
NAAN (V)
£3.00
GARLIC NAAN (V)
£4.00
KEEMA NAAN
£4.00
PILAU RICE (V)
£3.00
CHILLI AND CHEESE NAAN (V)
£4.00
PLAIN PARATHA (V)
£3.00
PUDINA PARATHA (V)
£4.00
ROTI (V)
£3.00
CHAPATI (V)
£2.00
POPADOM (V)
£1.00
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